Simon Rogan's informal and relaxed restaurant, Henrock, opened its doors within the contemporary country house hotel Linthwaite House in October 2019 and was awarded a Michelin Plate just over a year after opening.
Head Chef Cillian Hennessy works with his kitchen team to create a frequently changing à la carte menu inspired by the chefs' travels around the world and which also utilises local produce from Our Farm in the Cartmel Valley.
Henrock is located at the stunning 5 star Linthwaite House Hotel boasting fantastic views over Lake Windermere. We have been awarded 3 AA Rossettes and are open 5 days a week for dinner only Wednesday to Saturday and Lunch and Dinner on Sundays.
We are currently recruiting for a Chef de Partie to join our kitchen team under our new Head Chef Mark McCabe. The Chef de Partie will be an integral part of our kitchen team, working across all sections and helping mentor junior staff. We are keen to hear from chefs with experience in quality kitchens, a huge passion for ingredients and cooking and the drive to learn and develop themselves and their careers further.
We offer a competitive salary and 5.6 weeks paid holiday per year.
Additional Benefits include:
Staff Discounts across our Group - Meals on Duty - Free Parking on Site - Family discounted rate - Bike2work scheme - Calm App Premium membership - Employee Assistance Programme - Employee Referral Scheme - Ongoing Training and Career Development - Vast scope for career progression across our group - Support with industry qualifications - Staff Accommodation
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK.
We look forward to hearing from you.